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Medieval food for modern food lovers

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Monthly Archives: March 2026

‘Gravy’ in England 700 years ago

What exactly was gravy in England during the 1300s?

Includes my new recipe, Chicken in Gravy.

Posted byChristopher MonkMarch 21, 2026Posted inFood history, Recipe9 Comments on ‘Gravy’ in England 700 years ago

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