medieval medicine – MONK'S MODERN MEDIEVAL CUISINE

Beet it!

Seven things you never knew you needed to know about beetroot in medieval England. Glorious!

Oh, and there’s a modern-though-medieval-spiced, pickled beetroot recipe from Ray. Delicious!

What do pre-Conquest documents show about the use of parsley in early medieval England? One of the things I didn’t go into much detail about in my recent post Wild about parsley? was the use of parsley in medicine in early medieval England (more familiarly, the ‘Anglo-Saxon’ period). So I thought I would just shareContinue reading “More on Parsley”