Do you know the true forerunner to the English mince pie? Dr Monk argues in favour of the Anglo-Norman Kuskenole.
Mini Flaumpeyns… ‘flame-pastries’, aka Flampointes, ‘flame-points’, these are moreishness in a morsel and perfect with Christmas bubbly!
An early Christmas present for my Premium Content Subscribers… Modern Medieval Christmas Bites… Three delicious recipes for the perfect medievalist Christmas party.
Detailed written recipe for Pears in Syrup. Includes original medieval recipe with translation.
Hello Premium Content Yevers! I’ve updated a video from earlier in the year.
Dr Monk finds takes a close look at Payne Puff, a medieval pastry dough that was made with cream. Post includes a modern redacted recipe (with gluten free option).